Summer Bakery Delights: Seaside Treats to Savour
As the sun shines brighter and the days grow longer, the allure of the seaside becomes irresistible. But it's not just the cool waves or the warm sands that draw us in; it's also the mouth-watering treats that make summer bakery a season to celebrate. From tantalizing waffles to indulgent doughnuts, this summer's bakery trends are all about bringing a taste of the beach to every bite.
One of the standout stars of the seaside bakery scene is the classic waffle, but with a delightful twist. Imagine golden, crisp waffles drizzled with a medley of exotic fruit syrups, topped with a dollop of whipped cream, and finished with a sprinkle of toasted coconut flakes. These waffles are not just breakfast items; they're a full-fledged dessert experience. Some innovative bakeries are even offering waffle cone bowls filled with scoops of artisanal ice cream, creating a harmony of textures and flavours that scream summer.
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But what's a trip to the beach without doughnuts? This summer, doughnuts are being elevated to new heights with creative fillings and toppings that are as eye-catching as they are delicious. Picture a fluffy doughnut stuffed with tangy lemon curd, crowned with a swirl of meringue, and lightly torched for that perfect caramelized finish. Or perhaps a doughnut filled with creamy coconut custard, topped with a generous layer of passionfruit glaze and sprinkled with edible flowers. These are not just doughnuts; they are works of art that encapsulate the vibrant, refreshing spirit of summer.
What the bakers use: Fill & Top your Doughnuts and Waffles with the great range from Dawn. Discover more here. |
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In addition to these delightful treats, many bakeries are also embracing the trend of using locally-sourced ingredients, ensuring that each bite is as fresh and flavourful as possible. From berries picked at nearby farms to sea salt harvested from local shores, the emphasis is on quality and sustainability. This not only supports local communities but also enhances the authenticity of the seaside experience. So, whether you're strolling along the boardwalk or simply dreaming of the sea from afar, let this summer's bakery trends transport you to the beach with every delicious bite. Embrace the season of summer bakes and indulge in the seaside treats that make this time of year so special.
New: Have you tried the Yuzu compound yet? This fantastic citrus flavour is trending on the run up to summer 2024. |
So what are the products being snapped up at this time of year... these are our top sellers to coastal bakers, coffee houses and doughnut shops.
CSM | Craigmillar | Doughnut Concentrate | 16kg
£77.33
A doughnut concentrate which requires the addition of bread flour, yeast and water to produce American style yeast raised soft doughnuts. To make, place 8kg of Craigmillar Doughnut Concentrate, 8kg of bread flour, 960g of yeast and 7.5kg of water… Read more
Frozen Unsugared Ring Doughnuts | 80 Pack
£26.92
A case of 80 loose ring doughnuts. The doughnuts are sold unsugared and are ideal for decorating .filling or finishing at point of sale The doughnuts are 90mm in diameter, 35mm in height and each weight approx. 53g… Read more
Bridor | Frozen Ready-To-Bake Fine Butter Bun-N-Roll (85g) | 50 Pack
£33.65
£36.85
Crafted from delectable croissant dough, this spiral-shaped puff pastry bun serves as an extraordinary foundation for crafting exquisite burgers and desserts, including the highly popular New York Roll, offering a blend of sophistication and flavour. Discover more with our guide… Read more
